The larvae only take two to eight weeks to develop. During that time they feed on biological waste and they don’t require much else. This makes them the perfect substitute for fishmeal and they also contribute to the circular economy.
Damian Jozefiak, the CEO of HiProMine, the company behind this European project, believes that studying and developing insect and larvae production on an industrial scale to transform them into protein for fish and animal consumption is key for a sustainable world.